APPETIZERS
ANTIPASTO MISTO
A Generous Platter of Appetizers and Italian Specialties
Serves two $25.

PROSCIUTTO DI PARMA
Proscitttto Ham, Seasonal Melon 16 .
BUFALA MOZZARELLA
Tomatoes, Basil, Tuscan Olive Oil 12 .
PARMIGIANA MELANZANE
Baked Eggplant, "Fior di Latte" Mozzarella,
Tomato, Parmesan Cheese 12 .
INSALATA DI POLIPO
Octopus Salad, Celery, Olives, Onions, Potatoes,
Bell Peppers, Olive Oil 12 .
INSALATA MISTA
Arugula, Ratticchio, Endive, Citrus Vinaigrette 9 ,
CALAMARI FRITTI
Spicy Marinara Sauce 1}.
POLPETTINI ALLA SARDA, 8 .
Sardinian Veal Meatballs, Tomato Sauce
PASTA E FAGIOLI, 8 .

INSALATA & PANINI

CAESAR SALAD
Romaine, Olive Crostini, Pomcdorini, Shaved Parmesan 16 .
Chicken Breast 3 . additional

PLT PANINO SANDWICH
Parma Cotto Ham, Provolwe, Lettuce, Tomato 15 .

PANINO TOSCANO CON BISTECCA
Tuscan Beefsteak, Balsamic Reil Onions, Fontina Cheese 19 .

INSALATA DI CASA CON POLLO
Chopped Grilled Chicken, Salad Greens, Tomatoes,
Beans, Olives, Citrus Dressing 19

ASPARAGI, MACHE E FAVE CON
PECORINO "TARTUFATO"
Asparagus, Arugula, Curly Endive, Fava Bean,
Truffled Pecorim, Cheese 15 .

TORTA DI RICOTTA ALLE ERBE
Ricotta Cheese Tart, Herbs, Greens Salad 16 .

BROSCHETTA GAMBERI E FAGIOLI
Bread Toast, Cannellini Beans, Shrimp, Pomodorini,
Arugula, Olive Oil 19 .

CONTORNI
SIDE DISHES EACH 8.
To Complement Your Main Course Selection,
the Chef has Prepared a Few Market-Fresh Side Dishes,
please ask the service person

PASTA "TUTTO ITALIA"

PENNE "CAPRESE'
Tomato, Fresh Mozzarella, Basil 18 .

TROFIE
Ligurian Pasta, Pine Nut-Basil, Pesto, Fagioltni Green Beans 19.

CASARECCI
Cavatelli Pasta, Sweet Sausage, Tomatoes, Pecorino Romano 2I .

TAGLIATELLE ALLA PRIMAVERA
Tagliatelle Egg Pasta, Zucchini, Broccoli, Peas, Mushrooms,
Tomatoes, Light Cream Sauce 24 .

LASAGNE 'AL FORNO"
Baked Pasta, Meal Ragu, Bahamcl, Parmesan 19.

FARFALLE
Bowtic Pasta, Italian Prosciutto Ham, Peas, Parmesan Cream 19

PANZOTTI
Ricotta Cheese Ravioli, Zucchini, Basil, "Pancetta" 21 .

LINGUINE, Clams, Cherry Tomatoes,
Garlic, Parsley 24 .

SPAGHETTI, VealMcatbalh, PomodoroSauce 19

PESCE & CARNE
SOGLIOLA IN "TECIA"
Saute Filet of Sole, Lemon, Caper Relish 24 .

SALMONS "AL FORNO"
Baked Salmon Filet, Green Lentils, Herb Butter 24 .

INVOLTINI DI POLLO
Rolle(/ Chicken Breast, Prosciutto Ham, Spinach, Provolone 24 .

CHICKEN CUTLET MILANESE
Baby Arugula Salad, Tomatoes 24 .

COSTOLETTA DI MAIALE
Woz. Grilled Pork Chop, "Mostarda di Mele Campanine' 28 .

TAGLIATA DI MANZO
Fennel, Arugula Salad 30 .

BEVERAGES
MINERAL WATERS
Pellegrino or Panna 5/6.50
FRESH BREWED ICED TEA 4.50
MELOGRANO SPLASH
Pomegranate Juice, Ice, Soda 4.50
SODA, 3.00
ARANCIATA, LIMONATA,4.5O

COCKTAILS
BELLINI, Prosecco, Peach 10 .
ROSSINI, Prosecco, Strawberry IO .
CAMPARI AND SODA 10.
FRIZZANTE
Campari, Mandarin Juice, Prosecco 12 .
CARPANO PONT E MES IO .
Vermouth
APEROL SOUR COCKTAIL,12
PROSECCO SPARKLING WINE
Boft/r 35 Glass 10 .
POMEGRANATE COSMOPOLITAN, 12.
RED PASSION
Campari, Grapefruit, Soda 12 .
ITALIAN MARGHERITA,
Limoncello, Grappa 10 .
ESPRESSO COFFEE MARTINI, 12.
BEER
MORETTI, 5 . 50
LA ROSSA, Double Malt &. 00
CORONA, 5. 50
BUD LIGHT, 5. 50
MICHELOB ULTRA, 5.50


For the Children

Seasonal Fruit Cocktail - $6.00

Mixed Green Salad - $6.00

Mozzarella Sticks - $6.00

Pizzetta - with mozzarella & tomatoes - $9.50

Grilled Chicken - with vegetables - $9.50

Spaghetti - with meatballs and parmesan - $9.50

Farfalle alla Panna - cream and parmesan - $9.50

Italian Gelato Sundae - Chocolate sauce and banana - $5.00

Italian Gelato or Sorbetti - $5.00

Chocolate Mousse -$5.00