|
|
|
INTERCOT - Walt Disney World Inside & Out - Info Central
Apple Pie
Epcot's International Food and Wine Festival (USA)
Serves: 6
Pie Crust
8 oz. Pastry flour
6 oz. Shortening
2.5 oz. Cold water
Rub shortening into flour to form nuggets the size of walnuts.
Add water and mix quickly until dough forms.
Filling
1 lb. Apples
4 oz. Water
3 oz. Sugar
1 oz. Cornstarch
½ oz. Butter
Pinch of cinnamon
Juice of ½ lemon
Dissolve cornstarch in 1.5 oz. of the water. Bring the rest of the water,
cinnamon, butter and sugar to a boil. Add cornstarch mixture and stir
constantly until mixture thickens.
Add the apples and mix well. Set aside to cool.
Roll out pie crust and lay out 9 inch pie tin. Add the filling.
Roll out second half of crust and cover pie.
Bake at 400ºF for 40 minutes.
|
|
|
|
New Page 1
The
INTERCOT Insider is a twice monthly email
update with tips and
informative articles.
To subscribe, enter your email address:
|
|
|
|