Beaches & Cream's Kitchen Sink Recipie
The Kitchen Sink at Beaches & Cream may be the ultimate shareable sundae.
In honor of National Ice Cream Day, here is the Official Disney Recipe to make the Kitchen Sink in your home kitchen:
Quote:
Originally Posted by Disney Parks & Resorts
- ½ cup fudge topping, warmed
- ½ cup butterscotch topping, warmed
- ½ cup peanut butter topping, warmed
- 1 medium banana, sliced in 1/2 –inch slices
- 1 cinnamon spice cupcake (2 ½ x 1 ¼-inch), quartered
- 1 angel food cupcake (3 x 1 ½-inch), quartered
- 2 4-oz. scoops vanilla ice cream
- 2 4-oz. scoops chocolate ice cream
- 2 4-oz. scoops strawberry ice cream
- 1 4-oz. scoop mint chocolate chip ice cream
- 1 4-oz. scoop coffee ice cream
- 3 tablespoons chocolate syrup
- ¼ cup marshmallow crème
- ¼ cup strawberry topping
- ¼ cup pineapple topping
- 1 14-oz can dairy whipped topping
- 1 brownie (6-inch x 6-inch), quartered
- 1 regular-sized (2 ounce) candy bar, quartered
- 4 chocolate cookies with cream filling
- 1 tablespoon sliced toasted almonds
- 1 tablespoon dark and white chocolate shavings
- 1 tablespoon chocolate cookies with cream filling, crushed
- 1 tablespoon chopped jellied orange slices (approximately 2 large slices)
- 1 tablespoon milk chocolate chip morsels
- 1 tablespoon peanut butter chip morsels
- 1 tablespoon chocolate sprinkles
- 1 tablespoon rainbow sprinkles
- ½ cup drained maraschino cherries
Walt Disney World has also released a Step-By-Step video to help you build this mountain of a sundae in the correct order:
https://www.youtube.com/watch?v=nmt_oWNFreo