Quantcast Cooking at Fort Wilderness - Page 2
 
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Page 2 of 2 FirstFirst 12
Results 21 to 23 of 23
  1. #21
    Join Date
    Jan 2007
    Location
    Marietta, GA
    Posts
    639
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    Ya, most grocery stores are carrying various type of wood chips now. Having the apple wood smoke flavor with a good sharp cheddar on the burgers is great!
    **Last Visits**

    Feb 23 Fort Wilderness
    Nov 22 Hilton Tuscany Village (During Hurricane)
    Sep 22 Dolphin Hotel
    May 22 Sheraton Lake Buena Vista Resort

    **Scheduled Visits**


    Mar 23 Undecided
    Jun 23 Fort Wilderness

    Twitter: MouseFacts

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  3. #22
    Join Date
    Jul 2008
    Posts
    31
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    Quote Originally Posted by teambricker04 View Post
    This sounds GREAT! I never thought about doing breakfast in a slow cooker before! I am totally saving this and using it sometime soon at HOME! It sounds YUMMY!
    You can also do a baked oatmeal overnight. You use STEEL CUT oatmeal and mix it with milk and raisins etc. It tastes like pudding in the morning WONDERFUL. Got it off the food network under "croc pot oatmeal" from Good Eats.

  4. #23
    SFTrny Guest

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    We've done oatmeal from Goods Eats as well! Alton Brown RULES! (maybe he'll do a Disney special)

    We've also used several similar recipies for a hearty breakfast casserole that uses frozen has browns, eggs, ham, cheese, and onion & peppers to varying degrees. These are easy to prepare and cook...and reheat VERY easily.

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