Quote Originally Posted by TiggeRia View Post
I'll be in EPCOT on Thursday, as well. Looking forward to the F&W as I haven't been to it since 2005. And I don't know what griddled cheese is, but it sure sounds delicious!!
You're in for a treat. The griddled cheese dish at the Greece booth is similar to a popular appetizer called saganaki. It consists of a Greek goat's or sheep's milk cheese that is lightly fried. It is then covered with sweet honey and chopped pistachios. Delicious.