Originally Posted by
TiggeRia
I'll be in EPCOT on Thursday, as well. Looking forward to the F&W as I haven't been to it since 2005. And I don't know what griddled cheese is, but it sure sounds delicious!!
You're in for a treat. The griddled cheese dish at the Greece booth is similar to a popular appetizer called saganaki. It consists of a Greek goat's or sheep's milk cheese that is lightly fried. It is then covered with sweet honey and chopped pistachios. Delicious.
The poster formerly known as Disney_nut
Last Trip: 5/11 -- Swan
Next Trip: 10/11 -- Port Orleans - Riverside
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