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I was going through some old letters from a girl friend and came across a Blue Bayou menu that she had sent to me during the summer of 1975. The entrees ranged from $3.50 to $4.35. The Monte Cristo sandwich served with a fruit compote, considered a specialty, was $2.75. It costs 10 times that much now! Drinks were 25¢ and no dessert was over 75¢.
Wow. :jaw:
Linda aka tinkwest
INTERCOT Staff ~ Disneyland Resort
Come On Everybody - Here We Go!!
“To all who come to this happy place: Welcome. ...”
Posted : September 15, 2017 12:29 am
Wow that seems cheap even for then.
- Lynn -
INTERCOT Staff: Theme Parks, DVC
Posted : September 15, 2017 5:22 am
I always have fun looking at old stuff. 
I'll meet you at the Rainbow Bridge.
Posted : September 17, 2017 7:17 am
