The Disneyland Resort is Celebrating Easter and Spring with a Pastel Pallet of Sweets:
Disney Parks and Resorts wrote:
With spring in the air, it should be no surprise when you come across these cake pop cuties! Look for these new additions which include a bee, ladybug and spring chick. Other spring offerings will include a Mickey Mouse and Minnie Mouse inspired pastel Easter Basket apples and, of course, a spring chick.
The gourmet collection for this month is definitely twice as nice. Our candy makers are introducing a Pastel Marshmallow apple dipped in caramel and white chocolate with vanilla cookie pieces and pastel marshmallows. If your mouth is already watering, then you should try the bark. They combined peanut butter and white chocolate and layered it with vanilla cookies and pastel marshmallows, as well. But wait … there’s more! Both the apple and the bark have been drizzled on the top with peanut butter and white chocolate. “Amazing” doesn’t begin to describe it!
For those of you who are chocolate lovers, don’t let anything keep you from trying our March gourmet line. The apple, crispy, marshmallow wand and bark are all Triple Chocolate. As you can imagine, the apple and wand are dipped in caramel, enrobed in milk chocolate, rolled in semi-sweet chocolate chips, and heavily drizzled with more milk, white and dark chocolate. The crispy and bark are almost the same, minus the caramel, of course.
These delicious spring sensations will be available March 1 – April 2 at the following locations.
Disneyland park – Candy Palace on Main Street, U.S.A., and Hunny Spot in Critter Country
Disney California Adventure park – Trolley Treats
Downtown Disney District – Marceline’s Confectionery
Figment! aka Jason ºoº
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