Disney's Hollywood Studios Cast have reported that a new street food style experience called "Echo Lake Eats" will debut for Summer 2016. The seasonal offering will feature three kiosks: Bocados del Lago Nachos y Empanadas, Hollywood Waffles of Fame, and Sliders to the Stars.
The following are the internally announced signature menu items at each kiosk:
Bocados del Lago Nachos y Empanadas
- Nachos
- Empanadas
Hollywood Waffles of Fame
- Waffle Sandwich
Sliders to the Stars
- BBQ sliders
- Brisket sliders
The seasonal offering has been announced to open May 20, 2016 and operate through the 'Peak Summer' 2016.
Figment! aka Jason ºoº
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Yum thanks for the report
Dec.11-18, 2021 Port Orleans Riverside
Jan. 25-Feb. 1, 2017, Port Orleans Riverside
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Dec. 17-23 2011-Wilderness Lodge
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"Yum" is what I thought too!
Many visits over 35+ years!
DVC member since 2004 (SSR)
Stayed at: Bay Lake Tower, Polynesian, Contemporary, Wilderness Lodge, Boardwalk, Beach Club, Dolphin, PO Riverside, AS Sports, AS Movies, Saratoga, Vero Beach, Hilton Head, Aulani, Disneyland Hotel, and Grand Californian.
Menus for the now open Echo Lake Eats have been released:
Bocados del Lago Nachos y Empanadas
- Loaded Chili Cheese Nachos with Guacamole
- Beef Empanadas, roasted corn and black bean salsa, Queso Fresco with cilantro sour cream
- Dulce de Leche Cookie
Sliders to the Stars
- Pulled Beef Brisket Sliders with arugula, pickled onions and horseradish aioli on sesame bun served with chips
- Pulled Barbecued Chicken Sliders with coleslaw and chipotle aioli on a brioche bun served with chips
- Mickey Brownie
Hollywood Waffles of Fame
- Shaved Turkey and Gouda Waffle Sandwich with mixed greens, bacon, tomato and herb-cheese pesto served with chips
- Shaved Ham and Cheddar Focaccia with water cress and spicy mustard served with chips
- Freshly-baked Chocolate Chip Cookie
Figment! aka Jason ºoº
INTERCOT STAFF
News, Rumours & Imagineering
Dining
Vacations Beyond Disney
~It’s what us storytellers do; we restore order with imagination, we instill hope again and again~
~We keep moving forward, opening up new doors and doing new things~
